What to expect from your private chef experience
A private dining experience in Baveno unfolds at your own pace, in the comfort of your chosen accommodation. A private chef experience in Baveno is far more than a meal — it's an evening crafted around you. Your chef will discuss your preferences in advance, source the finest Piedmont ingredients that morning, and arrive at your accommodation ready to cook. Expect Langhe hilltop estates with vineyard views, historic Torinese palazzi, lakeside villas on Maggiore and Orta, candlelit cellars in wine country, a menu that could feature bonet, panna cotta, and finanziera, accompanied by local wines such as Moscato d'Asti. The experience typically lasts 3-4 hours, and your chef manages every detail from preparation to clean-up. Guests in Baveno consistently tell us this was the highlight of their entire Italian holiday.
A taste of what your chef might prepare
A Piedmont menu crafted for your Baveno experience — Aperitivo: Welcome prosecco with a selection of local appetizers featuring Robiola di Roccaverano · Primo: Tajarin Al Tartufo made with fresh, seasonal Fassona beef · Secondo: Finanziera paired with Barbera d'Asti · Dolce: Pesche ripiene al forno con amaretti · Wines: Curated selection including Barbera d'Asti and Barolo
Menus are fully customizable — this is just an example of what's possible.
